Our Menu
BBQ Meats by Weight
All of our succulent and tender meats are expertly smoked by our Pit Masters to lock in moisture and flavor.
Brisket
1/4-Pound $8.50 | 1/2-Pound $17.00 | 1 Pound $34.00
Spare Ribs
1/2-Pound $14.50 | 1 Pound $29.00
Pulled Pork
1/4-Pound $7.00 | 1/2-Pound $13.50 | 1 Pound $26.00
Ming's Moist Smoked Turkey
1/4-Pound $7.50 | 1/2-Pound $14.50 | 1 Pound $28.00
Aiden's Hot Links
$6.00/each
J. Low's “Texas Dawgs”
$9.00/each
A Down South Delicacy — Jalapeño hot link stuffed with brisket, and topped with queso, cilantro, and onions.
DSTX BBQ Plates
Bobby's Best Prime Brisket Plate
$21.99
Almost a half-pound of prime brisket with your choice of two sides.
Mrs. Forbes' Killer Spare Rib Plate
$21.99
Four ribs served with your choice of two sides.
Mel's Pulled Pork Plate
$18.00
Almost a half-pound of pulled pork with your choice of two sides.
Grandma Joyce's Texas Trinity
$35.00/feeds 1-2
One pound of our Texas trinity meats — brisket, ribs, and hot links with your choice of two sides.
Big Mama's Sampler Plate
$82.99/feeds 2-4
A generous platter totaling 2 pounds of our finest meats — brisket, ribs, smoked turkey, pulled pork, two hot links, and your choice of four sides.
Sammiches
Ratoya's Dancin' Brisket Sammich
$15.00
Chopped brisket, onions, and BBQ sauce on a bun.
Nate's Poppin' Pulled Pork Sammich
$13.00
Pulled pork, pickles, and BBQ sauce on a bun | Add Slaw $2.00
Rico Suave's Sammich
$16.00
Chopped brisket, pork, hot link, and BBQ sauce on a bun.
Larry's Scrumptious Mac n' Queso
$18.00
Chopped brisket sammich topped with BBQ sauce, smoked mac n' cheese, and queso on a bun.
Tacos & Nachos
Espi Especial Brisket Tacos
$8.99/each
Brisket topped with onions, cilantro, red cabbage slaw, and our own special house-made green salsa.
Tanisha's Lovely Brisket Nachos
$18.00
Brisket topped with onions, cilantro, jalapeños, and our own special house-made green salsa.
Skirt's Bold n' Brave Pork Nachos
$16.00
Pulled pork topped with pickles, onions, cilantro, jalapeños, and BBQ sauce.
Southern Scratch Sides
Landrea's Organic Collard Greens
$6.00
Fresh organic collard greens slow-cooked to perfection, blending traditional Southern flavors with a modern twist.
Auntie Helen's Smoked 4-Cheese Mac n' Cheese
$5.50
Our signature mac n' cheese, slow-cooked on the pit to infuse a rich, smoky flavor. Made with a blend of four premium cheeses and crispy bacon bits, it's creamy, indulgent, and bursting with authentic pit-smoked goodness.
Telly's Texas Pit BBQ Beans
$4.00
Hearty baked beans slow-cooked with savory bacon for a touch of sweetness and satisfying flavor—perfect alongside any BBQ plate.
Mama Y's Perfect Solution Potato Salad
$4.00
A cherished family recipe that's a customer favorite.
Donna's Buttered Corn on the Cob
$3.00
Fresh corn coated in a rich garlic, cilantro, and lime butter!
Only available on Saturdays
Menu
Smitty's Succulent Smoked Oxtails
$32.00
One pound of oxtails served on a bed of rice, topped with green onions, and your choice of one side.
Alicia's Rasta Smoked Meatballs n' Pasta
$26.00
Three smoked jerk meatballs served on a bed of smoked mac n' cheese.
Keith's Beefy Beef Rib
$38.00
A colossal, tender beef rib smoked to perfection — delivering a rich and savory flavor that's a meat lover's dream.
P's St. Louis Rib Tips
$26.00
One full pound of rib tips served with BBQ sauce.
Menu
1 Meat with 2 Sides
$23.00/per person
2 Meats with 2 Sides
$24.00/per person
3 Meats with 3 Sides
$25.00/per person
4 Meats with 3 Sides
$26.00/per person
Meat Choices:
Chicken, Brisket, Pulled Pork, Smoked Turkey Breast, Sausage • Add $4.00 per plate to add signature ribs.
Side Dish Choices:
Green Beans, Mashed Potatoes, Potato Salad, Corn, Baked Beans, Smoked Mac-n-Cheese